top of page
Farm Feed
Harvesting for Local Restaurants
August 1st, 2024 Did you know that many Houston-area restaurants source our organic produce for their menus? We highly recommend making a...
Harvesting Peppers and Sweet Potato Greens
July 18th, 2024 The caterpillar tunnel with our peppers is back up and running! We were able to rebuild it with pieces from our other...
Harvesting Summer Crops
July 4th, 2024 We’re entering the high summer season on the farm! All of our lingering spring crops like tomatoes and leeks have made...
Reactivating our HVF Rows and Harvesting Callaloo
August 31st, 2023 As the fall season approaches, it’s time to reactivate our HVF (High Velocity Farming) rows! From fall through spring,...
Farming Organically and Planting the First Seeds for Fall
August 17th, 2023 Did you know that we’re a certified organic farm? With regards to agriculture, an organic operation embraces holistic...
Trellising Luffa and Harvesting Malabar Spinach
July 20th, 2023 We installed a trellis this week for our heat-loving luffa plants! Luffa (commonly spelled “loofah”) is a member of the...
Harvesting Roselle Greens
AUGUST 2nd, 2022 We’re harvesting a new leafy summer green for you this week: Roselle! Though our roselle will eventually yield its ruby...
The First Harvest of Sugar Cube Melons
JULY 6TH, 2022 We started harvesting our Sugar Cube melons this week! Sugar Cubes are what is often thought of as a “Cantaloupe”: round...
Harvesting Cowpeas and Sweet Potato Greens
Cowpeas are officially in season! Cowpeas, sometimes called Southern peas, field peas, and black-eyed peas can be harvested fresh or once...
Harvesting Amaranth and Melons
We started harvesting amaranth leaves last week, the first of our summer greens. As you can see in the photo, the variety we’re growing...
Village Farm Events
bottom of page