Our Organic Certification
We’re excited to share the news that the farm is officially certified organic! The Village Farm is now one of only three certified...
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Farm Feed
Harvesting Butternuts and Baby Mustard Mix
Remember the butternut crop we had growing over in the silo field? They matured ahead of schedule and yielded a whopping 500 pounds of...
Succession Planting Peppers and Eggplant
We’ve finally moved into a drier weather pattern which means we’ve been transplanting all of the crops that have been patiently waiting...
Long Beans and Summer Greens
Village Farm Team, Our green beans may be done for the season but our long beans are just beginning to produce! Chinese long beans,...
Planting Luffa and Harvesting Big Jim Peppers
Village Farm Team, We’re experimenting with luffa and Muscadine grape plants next to our chicken enclosure. We’ve planted a few...
Succession Planting and Harvesting the First Peppers
Village Farm Team, We’ve officially started harvesting our peppers! The first harvest was made up of shishito, Jalafuego (a jalapeno...
Trellising Peppers and Harvesting Cucumbers
Village Farm Team, We trellised all of our pepper plants last week in order to keep them supported and as healthy as possible as they...
Cucumbers Growing and Peppers Flowering
Village Farm Team, We trellised our cucumbers last week and they are already starting their vertical climb. We’re beginning to see the...
Preparing for Pepper Planting and the Arrival of Spring
Now that our tomatoes have been transplanted and trellised, we can focus on another member of the nightshade family: peppers! We’re...
Up-potting Tomatoes & Seeding Peppers
Village Farm Team, Our tomato transplants are swiftly growing in the greenhouse, especially with this warmer weather pattern. In order to...
Village Farm Events
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